Every weekend in June, Cafe Lantau, at the Sheraton Hong Kong Tung Chung, is taking the farm to table concept to the next level, enabling diners to meet the local farmers who produce their food.
As part of the promotion, guests are invited to take their pick from a selection of locally grown organic produce on display at Cafe Lantau, and pay whatever they think it is worth. Proceeds from the Organic Produce Honesty Box will be donated to two local charities – Hong Kong Council of Early Childhood Education and Services and Hong Kong Organic Association.
“Our philosophy as a team is to use the highest quality ingredients, which have a low carbon footprint, to create clean, honest and tasty organic dishes,” says executive chef David Parkin. To book a table at Cafe Lantau and chat to a farmer, call 2535 0021. [PHOTO COURTESY OF Sheraton Hong Kong Tung Chung.]